Tuesday, June 14, 2011

Tickled Tastebuds Tuesday

What better way to kick off Father's Day, than a tasty breakfast for the man/daddy of your household?

When thinking of men, I generally try to think hearty meals but,
I know my man has a sweet tooth that isnt prejudice to any particular time of day.
So, for his Fathers day breakfast/ brunch {depending how late he sleeps in!} I will be making Banana Nut Pancakes...with a side of BACON!
To start his day off sweet....rather than heavy!



Banana Nut Pancakes

1 (3 ounce) package cream cheese, softened

1/2 cup whipped topping

1 cup pancake mix

1 tablespoon sugar

1 egg

3/4 cup milk

2 teaspoons vegetable oil

1 medium ripe banana, mashed

1/2 cup chopped pecans

Directions

1.In a small mixing bowl, beat the cream cheese until smooth. Mix in whipped topping (mixture will be stiff); set aside.

2.In a bowl, combine pancake mix and sugar. Beat egg, milk and oil; add to pancake mix and mix well. Fold in banana and pecans. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown. Serve with cream topping.

I think I might add some caramel sauce in addition to the topping. Yum!

And...
Happy Father's Day to all you Fab Dads!
-Amanda

1 comment:

  1. Wow,I love the flavor and texture combination of these pancakes! So perfect for Father's day. :)

    ReplyDelete

What do you think?