Mexican food is my FAV!
And even though I have no mexican heritage, I love celebrating Cinco De Mayo with my family by serving up some of our favorite mexican dishes.
I am sooo in love with coconut & pineapple right now, that I have decided to make our delicious:
Virgin Pina Colada's...as our tasty beverage!
1/2 cup crushed ice
6 fluid ounces pineapple juice
1 fluid ounce coconut cream
1 fluid ounce heavy cream
1 pineapple wedge
1 maraschino cherry
In a blender, combine ice, pineapple juice, coconut cream and heavy cream. Blend until smooth. Pour into glass and garnish with pineapple wedge and cherry.
This is a major hit with our family & friends!
image provided by: http://www.scienceofdrink.com/category/rum/